The Winter Solstice Staple: Why This Food is Eaten on the Shortest Day The Winter Solstice Staple: Why This Food is Eaten on the Shortest Day
As the winter solstice approaches, a unique culinary tradition takes center stage in many Asian households, particularly in China. The star of this seasonal celebration is none other than tangyuan sesame, a delightful sweet treat that warms both body and soul on the year's shortest day. These glutinous rice balls, filled...