Traditional Mutton Dumplings from Northern China: History and Recipe Traditional Mutton Dumplings from Northern China: History and RecipeFor centuries, mutton and radish dumplings have symbolized warmth and nourishment across northern China’s frost-kissed plains. This hearty dish emerged as a practical solution to harsh winters, blending tender lamb with crisp radishes – ingredients that stored well during cold months. The combination of rich, gamey...
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